Wine Oh TV's Monique Soltani travels to Lodi wine country and finds out why the Lodi wine region takes growing grapes to a whole new galaxy.

California’s Most Celebrated Sparkling Wine Fast, furious, and fantastic are just a few words that have been used to describe the 2013 harvest in Sonoma wine country. Harvesting grapes in any wine region is not for the faint of heart. Quality is key at this Sonoma County winery as Gloria Ferrer produces the most awarded California

Winemaking 101 with Julie Johnson: Veraison The summer travel season may be in full swing for most folks but for winemakers and grape growers there is no rest for the weary. Now is the time when the grapes start to show their true colors and come to life. On July 26, 2013, I headed back

Prior to Christopher Columbus making his way to The Americas, Native Americans roamed these great lands. They survived living off the land by hunting, fishing, and foraging for edible plants, berries, and nuts. While there is no record of Native Americans making wine, they did have the capability to do so because wild grapes were

Sipping wine next to dozens of rows of fruiting grapes, flowing over hillsides like waves, takes any visitor away on a journey of tranquility. Taking a closer look, you might notice that these seemingly endless lines are not one solid body, but individual grapevines put together like a puzzle, trellised together to create the bigger