We are helping you rethink the pink! Rosé all day, every day with these 7 wallet friendly rosé wines.

Livermore wineries welcomed an enthusiastic crowd for barrel-tasting this past weekend. The scenery was spectacular, the hills as green as they will ever get and the vines are beginning to bud. Spring! Winemaker Aaron Luna at Fenestra was proudly sharing his 2014 Estate Grenache, Mourvedre and Syrah, each to be bottled separately in 100+ case

Livermore Harvest Festival 2015: Taste New & Classic Wines By: Laura Ness For once, I veered away from the crowded centers of communal conviviality, and visited some of the “farther out” wineries in the region for this annual harvest ritual in the Livermore Valley. First stop was brand new Dante Robere, on Wetmore. It’s a

Livermore Food and Wine Tastes Better All the Time Taste Our Terroir, 2015 edition, paired Livermore wineries and their chosen restaurant partners to create what were some memorable marriages of food and wine. This year, 19 winery and restaurant teams went head to head to win over the palates and hearts of both professional judges

This year, 79 wines made it to the final tasting for the 7th annual Livermore Uncorked Wine Competition put on by the amazing team at Tri-Valley Conservancy, the agency charged with preserving undeveloped and cultivated land from unmitigated urbanization. Among the acreage under their stewardship are several thousand acres of vines. This year’s big winner

Study Claims Rising Temperatures Tainting Wine: Is it True? Is climate change ruining wine corks? A recent study says yes. What do industry insiders think? Climate change has the wine closure conversation heating up. In this video, Wine Oh TV’s Monique Soltani talks with the largest cork producer in Portugal and other wine cork experts