Wine Oh TV Ask the Chef

Ask the Chef: Barbecue Basics 3

A brazen red, orange and yellow sunset followed by a low, full moon across the sky signals the beginning of the end for sun worshipers. As the days become shorter and the nights become longer, the inevitable happens. End of summer is drawing near, fall […]

Wine Oh TV Barbecue Basics

Ask the Chef: Barbecue Basics 2

The hot summer is kick-starting into gear and backyard barbeques are firing up everywhere.  It’s time to jump in the pool, fire up the grills, and invite friends over for a scrumptious, mouth-watering barbeque.  For part two of Barbecue Basics, Chef Tracy Flores takes Wine […]

Ask the Chef Barbecue Basics

Ask the Chef: Barbecue Basics

As the sun begins to warm us up from winter’s chill, barbecues across the country are firing up and the palate-pleasing sizzling of meat cooking on the grills becomes an all too familiar smell wafting through the air in any neighborhood on a summer afternoon. […]

Ask the Chef Cinco de Mayo

Ask the Chef: Cinco de Mayo

Cinco de Mayo is the celebration of Mexico’s victory over the French army on May 5, 1862 in Puebla, east of Mexico City. Even though the victory lifted moral for the Mexican Army, it was short-lived and France’s victory over Mexico and their subsequent rule […]

Ask the Chef

Ask the Chef

Pairing food and wine has always been tricky task and if you have ever taken EVOO on a few spins around a pan, you know that preparing the food is half the battle. The other half is getting the wine right! Executive Chef Tracy Flores […]